Sunday: | 05:30pm to 09:30pm |
Monday: | 05:30pm to 10:00pm |
Tuesday: | 05:30pm to 10:00pm |
Wednesday: | 05:30pm to 10:00pm |
Thursday: | 05:30pm to 10:00pm |
Friday: | 05:30pm to 10:30pm |
Saturday: | 05:30pm to 10:30pm |
478 Mamaroneck Ave
23 Main St
1017 Oyster Bay Rd
58 Jericho Tpke
49 Covert Ave
135 E Erie St
SEASONAL SOUP OF THE DAY
$8.00 |
BEEF CARPACCIO
parmesan, mushrooms, arugula, truffle vinaigrette
$14.00 |
P.E.I. MUSSELS
fava beans, red curry cream, cilantro
$12.00 |
GLAZE LAMB RIBS
cucumber slaw, red pepper relish, balsamic glaze
$13.00 |
BURRATA CHEESE
tomato and sweet onion salad, basil oil
$12.00 |
FILO WRAPPED PRAWNS
red pepper-yuzu aioli, avocado, arugula
$15.00 |
WINTER SALAD
spinach, endive, apple, hazelnut, ricotta salata, cider
$10.00 |
GOAT CHEESE FRITTER
marinated beets, baby salad, saba vinegar
$11.00 |
BUTTERNUT SQUASH SOUP
ginger, apple, mango vinegar, toasted pecan
$8.00 |
DUCK CONFIT
frissee, pinenuts, arugula, sour cherry vinaigrette
$14.00 |
VEAL MEATBALL
spicy tomato sauce, grilled garlic bread
$11.00 |
FLASH FRIED CALAMARI
spicy tomato sauce, thai chili sauce
$12.00 |
MIXED ORGANIC SALAD
balsamic vinaigrette, shaved parmigiano
$9.00 |
EGGPLANT PARMESAN
oven baked eggplant, fresh mozzarella
$13.00 |
CAESAR SALAD
romaine hearts, croutons, parmesan crisp
$9.00 |
PIZZA MARGHERITA
mozzarella, tomato sauce, basil
$11.00 |
PIZZA PORCINI
semi dried tomatoes, provolone, ricotta cheese
$13.00 |
PIZZA PARMA
prosciutto, fresh mozzarella, arugula , tomatoes
$14.00 |
PIZZA SAUSAGE
hot cherry pepper, tomato sauce, mozzarella
$12.00 |
PIZZA VEAL MEATBALL
tomato sauce, sliced mushrooms, red onion
$13.00 |
RICOTTA GNOCCHI
hand made ricotta dumpling, tomato basil sauce
$16.00 |
BUCATINI CAULIFLOWER CARBONARA
shrimp, smoked bacon, cauliflower puree, soft poached egg
$21.00 |
STROZZAPRETTI
lamb ragu, olive, capers, jalapeno, ricotta salata
$19.00 |
WHOLE WHEAT SPAGHETTI
eggplant, fennel, butternut, tomato, herb pesto
$17.00 |
PAPPARDELLE ALLA BOLOGNESE
crimini mushrooms, bolognese sauce
$18.00 |
BUTTERNUT SQUASH AGNOLOTTI
sage, brown butter, chanterelle mushroom, pignoli
$18.00 |
LINGUINE WITH BABY CLAMS
garlic, white wine, olive oil, parsley
$20.00 |
KOBE BEEF RAVIOLI
veal jus with marsala wine, mushrooms
$20.00 |
RED WINE BRAISED SHORTRIB
parsnip puree, roasted carrots, button mushrooms
$27.00 |
SEA SCALLOPS
sausage, white beans, escarole, roasted pepper, saffron
$26.00 |
CHICKEN MILANESE
baby arugula and tomato salad, fresh mozzarella
$23.00 |
GRILLED NORWEGIAN SALMON
brussel sprout, rutabega, cabbage, pomegranate gastrique
$25.00 |
CHICKEN SCARPARIELLO
chicken breast, hot cherry peppers, sausage, rosemary
$24.00 |
WOOD ROASTED NATURAL CHICKEN
baby sweet potato, brussel sprouts, roasted cauliflower
$25.00 |
PAN ROASTED VEAL CHOP
mushroom truffle risotto, apple mostarda, butternut
$32.00 |
PARMESAN CRUSTED HALIBUT
tomato concasse, chives, white wine reduction
$36.00 |
CERTIFIED ANGUS BEEF FILET MIGNON
polenta fries, mushrooms, sherry vinegar
$30.00 |
ALL ENTREE SIZE SALADS
$12.00 | |
With Chicken |
$17.00 |
With Grilled Salmon |
$26.00 |
With Scallops |
$26.00 |
With Grilled Jumbo Shrimp |
$27.00 |
HAND CUT FRENCH FRIES
$5.00 |
MASHED POTATOES
$5.00 |
SAUTEED SPINACH
$5.00 |
POLENTA FRIES
$5.00 |
MARINATED BEETS
$5.00 |
ROASTED BABY SWEET POTATO
$5.00 |
ROASTED CAULIFLOWER
$5.00 |
ROASTED BRUSSEL SPROUTS
$5.00 |